Micronutrients for the eyes of diabetics

RetiCap®N is designed to supplement your diet to help support the eye’s need for specific micronutrients.

Diagram of a Human Eye
  • Riboflavin (vitamin B2) contributes to the maintenance of normal vision. In addition, this vitamin contributes to the protection of cells from oxidative stress, to the reduction of tiredness and fatigue, to the maintenance of normal red blood cells as well as the maintenance of normal skin and mucous membranes.
  • Riboflavin and thiamine (vitamin B1) contribute to normal functioning of the nervous system and to normal energy-yielding metabolism.
  • Alpha-lipoic acid is a coenzyme found in human cells.
  • Rutin is a flavonoid – a secondary phytochemical which is produced by many plants to protect against UV rays
Table of Reticap Nutritional Information

Storage information: Store in a cool, dry place, in its packaging to protect from light, between 5°–25°C. Keep out of reach of children.

Directions for use: Take one RetiCap®N capsule daily 1 to 2 hours before a meal with water for a minimum of 3 to 6 months. Swallow each capsule whole. Do not chew.

Ingredients: Alpha-lipoic acid, capsule shell (beef gelatine, colouring food: titanium dioxide, yellow iron oxide), filler: microcrystalline cellulose, rutin (rutoside trihydrate), anti-caking agent: magnesium salts of fatty acids, vitamin B2 (riboflavin), vitamin B1 (thiamine mononitrate)

Important instructions: RetiCap®N food supplement is not a substitute for a varied and balanced diet and a healthy lifestyle! Do not exceed the recommended daily amount. Pregnant and breastfeeding women should consult their doctor before use. If you are under medical supervision, taking medication or suffering from a disease, please consult your doctor before taking.

Our customer service team are more than happy to assist you with your enquiry. However, we ask for your understanding if our customer service can only provide answers to general questions. As we are a commercial organisation, due to food regulations* we are limited in the information we can communicate to consumers.

We have made information on research studies available to healthcare professionals and encourage you to discuss this with them directly. Please be aware that if you have an eye condition, particularly if you are also on medication, it is best to speak directly to your eyecare specialist/professional.

Thank you for your understanding

*Nutrition and Health Claims Regulation EU No.1924/2006